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Tuesday, March 13, 2012

Happy St. Patrick's Day Early!

My friend Kathleen over at Cuisine Kathleen hosts a Blog Crawl during the week of St. Patrick's Day every year.


I haven't been blogging much but wouldn't miss this particular event because it's a lot of fun :-) I haven't been doing much in the way of cooking or baking lately, but saw the cutest idea on Martha Stewart and I decided to recreate. Martha Stewart (of course) did a way better job but I will share anyways! It's fat free too!


Please take the time to go check out Kathleen's blog post as well as the blogs of all those linked up. Should be fun! Better yet go do your own post and add your link HERE.

12 comments:

Happier Than a Pig in Mud said...

Very cute:@)

Debbie@Mountain Breaths said...

Suzy, I love that! Happy early St. Patrick's day to you!

Carol @ Always Thyme to Cook said...

Great idea, I love it! Fat free, no points, LOL!
Have a great day!

Marigene said...

Cute idea, Suzy!
Happy SPD

Kathleen said...

Spicy shamrocks! Very cute!
Thanks for joining in, Suzy! I appreciate it!

Priscilla said...

This is way more in keeping with my diet!!!!! Love it!

Denise said...

Clever and cute. I never would have thought of that.

Sarah said...

Clever. I like to eat green peppers. Will make some of these.

Chandy said...

So, so cute! Perfect for green bells!

Cathy at Wives with Knives said...

The green pepper slices make perfect shamrocks! Never would have thought of that myself. Have a very Happy St. Patrick's Day, Suzy.

SavoringTime in the Kitchen said...

What a cute idea, Suzy, I love it!

Foley said...

What a cute way to display the peppers...you're just as good as Martha!!

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